Monday, August 25, 2008

Finger Paint Recipe

ingredients:
1 envelope unflavored gelatin
cold water
1/2 cup cornstarch
4 tablespoons dishwashing liquid
food coloring
4 to 6 wide mouth jars
directions:
1. Stir the gelatin into 1/3 cup cold water; set aside.
2. Measure the cornstarch into a saucepan and stir in 2 1/2 cups cold water until dissolved.
3.Bring the mixture to a simmer and stir until thickened.
4.Remove the pan from the heat and blend in the gelatin mixture and the dishwashing liquid.
5. Allow the mixture to cool and spoon it into jars.
6.Stir in a generous amount of food coloring.
7. Store at room temperature in airtight containers.

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